clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Cream Cheese Wontons

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 10 Wontons 1x
  • Category: Appetizer


Crunchy cream cheese wontons with cream cheese, garlic and scallion filling


  • 10 Wonton Sheets
  • 150 grams Cream Cheese
  • 1/4 cup Scallions (Spring Onions) (chopped)
  • 1/2 tbsp Onion Powder
  • 1/2 tsp Garlic (Minced)
  • salt
  • pepper


  1. Prepare the mixture by mixing together cream cheese, scallions (spring onions), onion powder, garlic, salt and pepper.
  2. Place about 1 1/2 tsp of mixture on a wonton wrapper and fold it in a triangle (use water on the edges) and fold further to prepare the wonton shape.
  3. Deep fry until golden brown and serve with sweet chilli sauce.


[the_ad_placement id="adsense-in-feed"]

Recipe Card powered byTasty Recipes
%d bloggers like this: