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French Onion Yogurt Dip Caramelized Onion

  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Total Time: 20 minutes
  • Yield: 2 people 1x
  • Category: Appetizer


Crazy delicious, flavourful, HEALTHY french onion yogurt dip with caramelized onions that is ready in simple steps and is absolutely lip smacking.


  • 200 grams hung curd or very thick yogurt
  • 2/3 cup onions (very finely chopped)
  • 1/3 cup spring onions (chopped)
  • 2 tbsp butter (salted)
  • 1 1/2 tbsp honey
  • 2 tbsp water
  • 1/2 tbsp light soy sauce
  • 1 tsp garlic powder
  • salt
  • pepper


  1. In a pan, add butter, honey and onions and cook for 2-3 minutes on medium high heat mixing and constantly stirring the onions non-stop as they turn golden brown in colour. 
  2. Afte 3 minutes, add 1 tbsp of water and keep mixing the onions. After about 30-40 seconds, when the water is evaporated, add another tbsp of water and mix for about 1 minute.
  3. Take the onions off the heat and let them cool for 7-8 minutes.
  4. In a bowl, add yogurt, salt, pepper, garlic powder, spring onions, soy sauce and the caramelized onions. Mix well and transfer to refrigerate for at least 30 minutes before serving.

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